Visited this place every now and then. This time I tried their mango raspberry soda. It was very refreshing when you had quite some walk in the heat.
Saturday, February 8, 2020
Thursday, February 6, 2020
The Fat Cow, soi 15, Lad Prao road, BKK
Found this place as I checked around the Lad Prao area. Their burger was with their house made onion preserved in balsamic vinegar and a smoked bacon. Crispy lettuce and chilled tomato slice with pickled made this burger juicy and different layers of texture and flavour. Though the French fried wasn't too good, the juicy burger made it up.
Wednesday, February 5, 2020
Man Ho Heen, JW Marriott BKK
All the dishes looked very nice and the dessert was served in dry ice. One of the things I still don't disagree is water-boiling most of the ingredients making the food lose their original flavour. The chef of this restaurant made this "water or oil boiling" step even a bit longer. I find a disgrace to the food.
Monday, February 3, 2020
One after another, with After You, Central Lad Prao, BKK
Keeping up a legendary business isn't easy. After you made it to launch more and more dessert after its signature Shibuya Toast. This silky ice with various toppings attracts not only its loyal customers but also draws those who loves icy dessert. Some simple decoration on the dessert made it even more appealing. This Milo snowy ice was truly delightful.
Sunday, February 2, 2020
Harrod's, Central Embassy, BKK
Among all the other branches, this one was the best in terms of food quality and services. Their iced coffee and lychee iced tea were very aromatic and quenching. The red velvet cake was somewhat disappointing. It's quite heavy with cream.
Saturday, February 1, 2020
Baan Ice, Central Lad Prao, BKK
This could be the worst branch of Baan Ice I have visited. It wasn't that crowded when I visited there, but most of the dishes weren't done properly. The stir fried cabbage in fish sauce was undercooked that the fish sauce with cabbage was quite smelly. The stewed pork knuckle was much too sweet, but it was the better one among those. The salad rice wasn't aromatic enough. Supposed there should be some flower petals. The signature prawn with beans wasn't stir fried at high heat; so all ingredients were a bit smelly.
Subscribe to:
Posts (Atom)