The restaurants of this hotel have been quite a talk of the town. Tried a 4 course dinner from Green on the ground floor. Choose a smoked salmon salad, beef goulash soup, beef tenderloin and apple tartin. The dinner set came with free flow of wine or mocktail. Got a pineapple guava drink but it's much too sweet. The first 3 courses of the meal were quite impressive but the apple tartin was a bit disappointing that it's a bit too dried out. Overall, it was still a very pleasant dinner set.
No comments:
Post a Comment