On the first day of the breakfast, the occupancy rate of this hotel wasn't so high that I thought I could take some more photos in the next few days. Turned out the next few days were so packed and even in long line. The hotel catered quite a number of Southern Chinese and Middle Eastern and Indian tourist groups. Unfortunately I couldn't fit in their various eating culture, like touching food (either wet or dry) with bare hands. Anantara shouldn't put their own brand by attracting such diverse tourist groups to ruin their name. Like Accor, they should have some sub-brands like Ibis to separate from Sofitel, or Starwood having St. Regist apart from Aloft...etc. So for those who haven't been to Anantara Kihavah (Maldives) or Anantara Mai Khao (Phuket), they would be scared for not trying these 2 high end resorts because of having experienced this Anantara Sathorn.
1 comment:
So the clienteles are rich Indians and Middle East people.
Post a Comment