When we go eat something cheap, we shouldn't complain much if the food is organic or of some high grade quality. Instead, I would change my mode to consider how good they make use of the cooking skill and seasoning. Just like this shop, they used frozen pork chop but at least they cooked it right away. The spicy sour noodle is the highlight of this shop and it's even better than the famous chain soup Nam Kee 南記. I like the chilled duck kidney (the last photo) with spicy sauce.
1 comment:
Duck kidney is one of my favorites.
Good with watercress soup.
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