Sunday, May 11, 2014

Mak Um Kee wonton noodle, Central, HK

Haven't been here for a few years but it's still maintained at its quality, though the price isn't the same.  No complaint as the labour and rent cost has gone up high.

2 comments:

Stella said...

Yes the wonton soup so good. I missed the noodle this time since too full.

My other friend said I missed the noodle here. She said the noodle here and the wonton at Mak Mun Kee is a perfect match.

in the sea said...

Yes, the soup is very classic. Tasting it gets me the picture of the dim lane where a trolley with a hard working chef cooking noodle in the steam and gasoline light.