Noticed it's quite crowded during lunch/dinner time. So we came here for an early brunch to avoid the crowd. Got a foie gras pate, caesar salad, shepard pie and a chicken skewer. In the recent years, quite many dishes are in a trend for some enhancement, i.e. caesar salad with a poached egg. In general this lunch is not bad though not something very impressive.Gr
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Since food in England is so-so as compared to those in HK, we shall lower our expectation to accommodate.
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