Tuesday, January 29, 2019

Le Bivouac, Chamonix, French Alps

Arrived here quite early which was good to avoid the crowd as it's full house when we left.  The tomato salad was freshly made and in a light dressing.  The bread was also very fresh.  These 2 were already good enough for me.   I was further surprised with their grill too.  The chicken thigh and hamburger steak were very juicy and aromatic.  I'd like the way they made such a simple spaghetti.  Freshly cooked and tossed in light butter with a hinch of sea salt and parsley.  

No comments: