The goulash soup of this place is 95% similar to what we have in HK. Though I don't like fat, some brisket fat makes the soup more aromatic like this one. The sauce of the main dish (grilled chicken on gnocchi) was exactly the same "orange tomato" sauce we have in the HK style "tea" restaurants. One of my good old friends told me he missed this kind of "orange tomato" sauce.
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