Thursday, April 18, 2013

Trattoria, Al Gazebo, Venice, Italy

Often think that in a trip there would be a half and half chance for trying some lousy restaurants but there are times we can get some nice restaurants.  This place is the latter one, especially they didn't have such funny hidden charges.  The food is nice too - al dente pasta in a nice tomato sauce, juicy tender grilled pork chop and fresh squid in deep fried.  This kind of 2 course set lunch is just Euros 13.

2 comments:

Stella said...

The pork chop here looks good.
We also had Italian food tonight with Lily Mo Chef.

in the sea said...

Good to know that.