The shop was run by a passionate Italian who made this place so much fun with lots of interesting decorations. With a view to a rice field in the front, you would simply find yourself in a village hut.
The owner came to greet each customer, making the place very warm and hearty. Besides, he was testing some food made by his chefs and explained what went wrong. As when it was getting to the rush hour, he picked up a book and read. Later on, I found out some handwriting on the blackboard on how he discouraged from going on social forums.
Took a salad of your own choices. So I ticked beetroot, lettuce, spinach, mushroom and cashew nuts. If the veggies were chilled, this salad could be perfect but still not bad to me. The parma ham pizza made up for the minor of the salad though. The panna cotta was good too but just the nutella sauce was a bit too common.
1 comment:
This looks like a nice and cozy private kitchen.
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